Toasted Marshmallow
Milk Stout
Tasting Notes
The aroma and flavor of fire-roasted marshmallow pairs perfectly with notes of chocolate and caramel in our milk stout brewed with lactose.
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Ingredients
Fauquier County Well Water, 2-Row Brewer’s Malt, Carapils malt, Caramel 40L Malt, Caramel 80L Malt, Chocolate Malt, Midnight wheat, Roasted Barley, Flaked Oats, Liberty Hops, Fuggle Hops, Spalter Select Hops, milk sugar, toasted marshmallow extract, marshmallow extract, Ale Yeast.
Statistics
ABV - 5.5%
IBU - 20
SRM - 31
OG - 14.6
FG - 4.6
On Tap
Sixth Barrel
Half Barrel
