November 18, 2019

Beef Tenderloin with Chinquapin Chestnut Porter Sauce

By Kaitlin Hill 

October 16, 2019

Gold Cup Chocolate Stout Pie with Beer-Infused Marshmallow

By: Kaitlin Hill

September 18, 2019

Thai-Flavored Fish Burgers with Spicy Mayo Paired with Double Sparkle DIPA

By: Kaitlin Hill

August 10, 2019

Strawberry and Red Ale Cake with Vixen Irish-Style Red Ale

By: Kaitlin Hill

 

July 03, 2019

Bacon-Wrapped Burger-Dogs with Pink Lemonade Sour Ale

By: Kaitlin Hill

 

June 03, 2019

Mango-Pineapple Crab Salad & Tropical Daiquiri Gose

By: Kaitlin Hill

April 22, 2019

Orange Crème Brûlée with Mt. Eccentric and Guit-Fiddle

By: Kaitlin Hill 

March 15, 2019

Corned Beef and Cabbage with Vixen Irish Style Red Ale

By: Kaitlin Hill 

February 14, 2019

Cast-Iron Chicken and Shallots for Two with Apricot Shorthorn

By: Kaitlin Hill

January 21, 2019

Easy Mussels Paired with Table Talk

By: Kaitlin Hill